I, too, loved green bean casserole. It was the dish I always made for Thanksgiving and Christmas. However, cream of mushroom soup is now out of the question since I'm vegan. I'm also gluten free so the french fried onions are out. But this recipe is a seriously delicious replacement. And serving it over some brown rice pasta is a fab idea. YUM!
We didn't take any photos, but you can check the whole thing out on Plates for Plants and get the recipe there. It's super delicious and pretty easy. Not a lot of ingredients or time. Enjoy!!
Eat your fruits and veggies, kids.